10 Best Corned Beef Brand [Ranked from Top to Least]

Last Updated on May 17, 2022 by

Sometimes, despite following the instructions, your corned beef comes out bad. Buying the best corned beef brand will get rid of this problem. Some brands, typically cheapies, deny you the complete experience, so you would pay more for delicious results.

Corn beef is thought to be more American than Irish, although rooted in Irish. Regarding the market, it is a mix of brands claiming to be better but no brand will say, “Mine is the worst and less flavored.”

As such, it becomes more challenging for you to have a decent yummy pick. Fortunately, however, this compilation, supervised by corn beef lovers, spares you the stress of having to try each brand from your local grocery.

Best corned beef brand

We have attempted to describe the selected and tested corn beef just how they are to make your decision easier.

Note: the corn beef brands are ranked based on our expert preference.

Below are our tasted corned beef by brands:

  1. Ox & Palm Corned Beef Original Chunky Style Tapered Can

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Speaking of “tender”, “flavor”, “seasoned” and “convenience”, Ox & Palm is exactly the corned beef you are looking for.

So, we diced 2 russet potatoes and sautéed them in olive oil, white pepper, seasoning salt, and garlic powder. The potatoes got tender, and we added the corned beef. The taste was “out of this world”, without meaning to exaggerate.

Perhaps, the reason for this superb corned beef is the teaming up of Polar and Kraft Heinz Asian Pacific division. True to say “two heads are better than one”.

This corned beef is made from high-quality grass-fed Australian Angus Beef. Quite chunky and juicier than most corned beef you ever tasted.

What this corned beef does not contain:

  • Added hormones
  • Antibiotics

However, it contains sodium nitrite and Angus (grass-fed Australian beef).

The certifications Ox & Palm corned beef comes with include HACCP/SQF, USDA, and SQF.

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  1. Spam Classic, 12 Ounce Can (Pack of 12)

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Spam is, no doubt, everyone’s baked ham. This brand even has an illustrious history, feeding 150 million pounds of canned ham products to the U.S. Armed Forces troops during WWII.

A canned lunch meat brand with fully cooked pork with ham. Spam uses just 6 simple ingredients, and this corned beef does not need refrigeration until you open it.

What it contains:

  • 7 grams of protein and
  • 180 calories per serving

What it does not contain:

  • 0 grams trans fat per serving
  • 0 grams sugar per serving

Spam is generally an amazing brand in the market.  It could easily become what you eat all your life, but drink lots of water to wash it down. Beer will still do the job occasionally.

Spam corned beef is great in eggs, on crackers, or fried for a sandwich. Hey, we would put our foot down if you ask to make spaghetti with it.

Get a spoon to peel your Spam corned beef out of the can to create a light texture variation for sandwiches and crackers.

Spam brand is the apex of quality. When you open your Spam can, you find a Spam inside, no more, no less, and is exactly what you expect.

However, this corned beef is quite salty and stored in a gelatinous salt brine. Meanwhile, you can use your empty Spam cans as a roach motel.

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  1. Palm Corned Beef – Premium Quality From New Zealand

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We would not say that this is the tastiest or cheapest corned beef on the market. However, it is your perfect supply in the tornado room while traveling.

This corned beef is not in little mushy bites. It is nicely shredded like a beef roast and juicy. We would say, “it is similar to a beef roast you would shred,” and is tender too.

The downside of this Palm Corned beef is that it is a little pricey.

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  1. Mary Kitchen Corned Beef Hash 14 oz (8-Pack)

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You need Mary Kitchen corned beef if you must fill your family’s breakfast table with flavored, timeless corned beef Hash.

Look out for the delicious mix of tender corned beef chunks of this corned beef. We also love the savory seasonings and diced potatoes that bring the restaurant to your home for breakfast or brunch with your family.

Once you toss your ingredients, mix up flavors and have fun.

Meanwhile, we have answered some of the questions you may have in mind below:

Q: How do you store Hormel Mary kitchen hash?

Store your Hormel Mary kitchen hash in a cool, dry place for flavor preservation.

Q: What varieties are available?

Hormel Mary Kitchen Hash is available in corned beef, reduced-sodium corned beef, roast beef, and sausage.

Q: When will it expire?

The expiration date is printed on the packaging. Do not consume if the date is exceeded to get the best quality, freshness, and flavor.

Q: What are the available recipes?

There are lots of recipes available, including cheesy corned beef hash casserole, and hash breakfast burritos.

To make it crispier, put this corned beef on the pan in a thin layer and cook for 5 minutes on medium-high without moving or touching it. Flip it over and allow another 5 minutes without moving or touching it.

Do not add fat. Begin by adding a quarter can to the frying pan. Add vegetables such as mushrooms, carrots, sweet potato, chopped onion, green beans, pepper, or broccoli.

Sautee the corned beef until the veggies are nearly done before adding the rest of the can.

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  1. Libby’s Corned Beef Hash, 15 Ounce, Pack of 12

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Correct to say Libby is the best corned beef to serve your family a homemade taste. It is canned with convenience, and specially prepared with beef, savory seasonings, and chopped potatoes.

Recipes or no recipes, this canned hash corned beef still offers great flavor. As such, you can heat and serve it “as is” or add eggs for an additional experience.

Heat in a microwave-safe dish on high for just 2 minutes. If cooking, allow it over medium heat until you get that brown and crispy result. Make sure to store your canned corn beef in the pantry until ready to heat.

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  1. Excelsior Corned Beef in Natural Juices, 12 Ounce

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Excelsior corned beef is just naturally juicy. Other than its juiciness, we are confident you would love the following about it:

Easy preparation

Serve this corned beef on biscuits or sandwiches and top it with onions, hot pepper, or black pepper. You could even cook it with veggies or a casserole recipe.

Tenderness

Quite tender. Speaking of quality, we would say, “Superior.” This corned beef is not just flavorsome but also a convenient snack for you.

Versatility

All you have to do is dice and fry. Use onions, and potatoes, or layer thin slices between bread. Dress it for a mouth-watering sandwich.

Precooked

This corned beef is precooked and ready. You merely have to heat and serve to obtain its vitality and enjoy a wonderful experience.

A problem

The major problem is that not all cans arrive with a key to open the can. You may have to salvage one from a different brand in your home. Otherwise, opening it is a problem.

The metal on 1 out of 3 cans broke after only 1/2 inch of opening, so we had to use a knife.

All in all, the Excelsior brand of corned beef is okay, especially for its price. But it seems this brand charges extra for an opening key.

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  1. Underwood Corned Beef Spread, 4.25 Ounce (Pack of 12)

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Underwood is a major brand name to invest your corned beef money. Expect that premium quality and taste even some local restaurants cannot offer.

Made with delicious spices, and shelf-stable. You only have to refrigerate it after opening it.

This brand of corned beef is good for hiking and camping. Store it in your backpack for emergencies in your belly.

We recommend using it in salads, casseroles, and tacos. If you are a Spam fan in need of a proteinous replacement, Underwood corned beef is the go-to solution.

Regarding thickness, Underwood’s corned beef is some sort of algorithmic fetish and the viscosity is very relevant. Ensure to first mix it for the thickness and consistency.

You can eat this corn beef plain from the can if you eat lots of sandwiches during the summer. You could also add pickle relish, chopped onions, and eggs. Both ways are still delicious but the latter takes the flavor farther.

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  1. Armour Star Corned Beef Hash, 14 oz. (Pack of 12)

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You need to buy Armour Star Hearty Homestyle corned beef hash canned food, a 14 oz cans of corned beef hash for an easy meal and excellent flavor.

Opening it welcomes you to a delicious blend of corned beef and diced potatoes. All you have to do is to heat fully until golden brown. Yes, this corned beef is precooked.

This canned hash is also the perfect meal solution for your survival kit. An ideal corned beef for campers.

This corned beef tends to be unique from other corn beef brands in the market in terms of flavor. However, it comes in a bit smaller cans than most other brands but you will not really notice the difference.

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  1. Chef-mate Corned Beef Hash, Canned Food and Canned Meat, 6 lb 11 oz

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Here is corned beef with a delicious blend of the finest ingredients in the market. Chef-mate corned beef hash packs with healthy seasonings, potatoes, onions, and, of course, corned beef.

This canned corned beef is precooked before canning under pressure to prevent scorching and boiling. As a result, the tinny or canned flavor is eliminated.

Add 1/2 cup heated on your cooker until lightly browned – your corned beef is ready to serve. Serve it in a bowl with toast, or top with fried eggs.

Most diners use this commercial package. However, we do not think it is as good as the hash we make from leftover St. Patrick’s Day corned beef.

Nonetheless, it can be better if prepared properly. Use a prepared tomato trinity from the local supermarket for convenience.

Heat the pink slime coming out of the can in a cast iron skillet until lots of the fat is released. Soak most of the fat from the edge of the skillet using a pair of kitchen tongs and paper towels.

Finally, keep flattening the corned beef with a spatula until it is lightly browned and crispy. Top it with 2 poached eggs, and you would find yourself saying, “This is better than what my favorite breakfast restaurant serves me.”

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  1. Hereford, Corned Beef, 12 Ounce

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Hereford is another brand of corned beef with the great taste we can confidently say “is the best”. It arrives with 6 cans per order, with a net weight of 12 oz per can.

Hereford’s corned beef is pre-cooked and ready to serve, either hot or cold. Goes well with an omelet, tacos, eggs, salads, quiche, pizza, sandwich, casseroles, pasta, and potatoes.

This corned beef is the perfect replacement for your ground beef, pasta sauce, hamburger helper, chili, and more.

You do not need cold storage for the meat, so you save more money and storage energy. Once again, corned beef with great taste.

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  1. Exeter Corned Beef (2-Pack)

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Exeter is able to bring back the corned beef like you used to get in the days at a cheaper price. Natural, flavorful, and beefy. It is even low in sodium and fat.

Compared to Ox and Palm, Exeter’s brand of corned beef has a texture that is somehow tough and dry.

It is a bit pricier, and average compared to other corned beef.

Opening the can could be challenging. For the 2 cans we tested, the part with the metal breaks easily, leading to a cut if you are not extremely careful when the opening mechanism fails.

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  1. Goya Foods Premium Corned Beef, 12 Ounce

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Goya’s corned beef is a ready-to-serve and eat the product. You can also prepare it on your stovetop or microwave.

Speaking of the quality, it is premium. You can consume it alone or use it in a variety of dishes. It tastes a bit salty but not bad at all.

This Goya Food’s canned corn beef is probably not best consumed as a stand-alone dish. You want to cook it with hash browned or steamed potatoes. You would also love it with lightly sautéed or steamed cabbage and onions.

Make sure to keep some on hand to add protein and prepare a quick meal with steamed potatoes or cabbage, or both.

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